SAROGLIA, GIULIO
SAROGLIA, GIULIO
DIPARTIMENTO DI BIOTECNOLOGIE E SCIENZE DELLA VITA
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Risultati 1 - 6 di 6 (tempo di esecuzione: 0.009 secondi).
Artificial intelligence in microbiome research and beyond: connecting human health, animal husbandry, and aquaculture
2025-01-01 Rizzi, S; Saroglia, G; Kalemi, V; Rimoldi, S; Terova, G.
Chitinase and insect meal in aquaculture nutrition: a comprehensive overview of the latest achievements.
2023-01-01 Hasan, I; Gai, F; Cirrincione, S; Rimoldi, S; Saroglia, G; Terova, G.
Detection of microplastic contamination in comercial insect meals.
2024-01-01 Rimoldi, S; Ponti, J; Valsesia, A; Saroglia, G; La Spina, R; Fumagalli, F; Terova, G.
Diet and Genotype Shape the Intestinal Microbiota of European Sea Bass (Dicentrarchus labrax): Insights from Long-Term In Vivo Trials and Machine Learning
2025-01-01 Rizzi, S; Saroglia, G; Kalemi, V; Rimoldi, S; Terova, G
Sustainable fish feeds with insects and probiotics positively affect freshwater and marine fish gut microbiota.
2023-01-01 Hasan, I; Rimoldi, S; Saroglia, G; Terova, G
Uncovering patterns in skin and gut microbiota of rainbow trout (Oncorhynchus mykiss): insights from machine learning and feeding trials with sustainable aquafeeds based on yellow mealworm (Tenebrio molitor).
2026-01-01 Rizzi, S; Saroglia, G; Kalemi, V; Rimoldi, S; Terova, G.