The gas-phase alkylation of phenol with methanol, a reaction triggered for the production of o-cresol and 2,6-xylenol, is catalysed by MgO-based catalysts. Despite the industrial use of this process, the mechanism of the reaction – which is commonly believed to be based on a classical electrophilic attack of activated methanol onto the aromatic ring – is far from being fully understood. In some previous studies we reported that the reaction intermediate is salicylic alcohol, which is formed by the reaction between the adsorbed phenolate and formaldehyde, the latter being formed in-situ by methanol dehydrogenation. Here we elucidate the following steps of the reaction mechanism, by combining reactivity experiments and DFT calculation, with MgO as a model catalyst. It was found that salicylic alcohol dehydrates into quinone methide, which is then reduced via H-transfer by methanol to o-cresol. Moreover, a dehydrogenation/hydrogenation equilibrium is established between salicylic alcohol and salicylic aldehyde. The methide can also react with methanol to form 2-methoxymethylphenol, which may decompose into o-cresol, thus providing an alternative pathway for the formation of the alkylated compound.

The gas-phase alkylation of phenol with methanol, a reaction triggered for the production of o-cresol and 2,6-xylenol, is catalysed by MgO-based catalysts. Despite the industrial use of this process, the mechanism of the reaction - which is commonly believed to be based on a classical electrophilic attack of activated methanol onto the aromatic ring - is far from being fully understood. In some previous studies we reported that the reaction intermediate is salicylic alcohol, which is formed by the reaction between the adsorbed phenolate and formaldehyde, the latter being formed in-situ by methanol dehydrogenation. Here we elucidate the following steps of the reaction mechanism, by combining reactivity experiments and DFT calculation, with MgO as a model catalyst. It was found that salicylic alcohol dehydrates into quinone methide, which is then reduced via H-transfer by methanol to o-cresol. Moreover, a dehydrogenation/hydrogenation equilibrium is established between salicylic alcohol and salicylic aldehyde. The methide can also react with methanol to form 2-methoxymethylphenol, which may decompose into o-cresol, thus providing an alternative pathway for the formation of the alkylated compound. (C) 2019 Elsevier Inc. All rights reserved.

A cascade mechanism for a simple reaction: The gas-phase methylation of phenol with methanol

Lucarelli, Carlo;Mella, Massimo
2019

Abstract

The gas-phase alkylation of phenol with methanol, a reaction triggered for the production of o-cresol and 2,6-xylenol, is catalysed by MgO-based catalysts. Despite the industrial use of this process, the mechanism of the reaction – which is commonly believed to be based on a classical electrophilic attack of activated methanol onto the aromatic ring – is far from being fully understood. In some previous studies we reported that the reaction intermediate is salicylic alcohol, which is formed by the reaction between the adsorbed phenolate and formaldehyde, the latter being formed in-situ by methanol dehydrogenation. Here we elucidate the following steps of the reaction mechanism, by combining reactivity experiments and DFT calculation, with MgO as a model catalyst. It was found that salicylic alcohol dehydrates into quinone methide, which is then reduced via H-transfer by methanol to o-cresol. Moreover, a dehydrogenation/hydrogenation equilibrium is established between salicylic alcohol and salicylic aldehyde. The methide can also react with methanol to form 2-methoxymethylphenol, which may decompose into o-cresol, thus providing an alternative pathway for the formation of the alkylated compound.
http://www.elsevier.com/inca/publications/store/6/2/2/8/5/8/index.htt
Alkylation; Methanol; MgO; o-cresol; Phenol; Reaction mechanism;
Tabanelli, Tommaso; Passeri, Sauro; Guidetti, Stefania; Cavani, Fabrizio; Lucarelli, Carlo; Cargnoni, Fausto; Mella, Massimo
File in questo prodotto:
Non ci sono file associati a questo prodotto.

I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.

Utilizza questo identificativo per citare o creare un link a questo documento: http://hdl.handle.net/11383/2076874
 Attenzione

Attenzione! I dati visualizzati non sono stati sottoposti a validazione da parte dell'ateneo

Citazioni
  • ???jsp.display-item.citation.pmc??? ND
  • Scopus 14
  • ???jsp.display-item.citation.isi??? 14
social impact